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2012 Stouck Cabernet Sauvignon

$34.95

New Release!
Hefty in the mouth and creamy-textured

$34.95
$377.70
Category:

New Release!

Winemaker’s Notes:

Offerings to the nose include currant, strawberry jam, cassis, mint, vanilla and a reminder of freshly baked bread,

Hefty in the mouth and creamy-textured, the wine tastes of plum pudding, black cherry, gooseberry, raspberry, cocoa and toasted caramel with hearty, satisfying length.

Vinification:

When harvested October 9th from the Stouck Family Estate Vineyard, the grapes’ sugars averaged 24.4° Brix. Primary and malo-lactic fermentation were completed simultaneously as the pressed wine soaked for 15 days with the grape skins. The wine was then transferred barrels, three-quarters of which were older American oak, and the remainder new French, to age for 18 months.

At the time of bottling in May 2014, alcohol was measured at 13.5%, residual sugar at 0.15 grams per litre, titratable acidity at 6.4 grams per litre and pH at 3.6.

Total production was 97 cases.

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