Che Bello NV


Winemaker's Notes

Fresh, gently aromatic nose tracing pineapple, tangerine and pear, with floral undertones.
With a soft but mouth-filling effervescence, the wine is freshly flavoured of apricot, melon and mixed citrus and tropical fruits.

Composed 100% of chardonnay musqué; Hand-picked from the Malivoire Estate Vineyard at average 19.3° Brix.

Following primary fermentation, the wine was transferred to a pressurized steel tank for secondary fermentation in the “charmat” method.  There was no malolactic fermentation. 

At bottling, alcohol was 11.5% and residual sugar 15 grams per litre.

Food Companions:

Everything goes with sparkling and especially this 'prosecco-style' sparkling wine.

Try some of these classic suggestions: triple cream, brie-style cheese or sweet bread and mascarpone cheese; butter cream sauce or even buttered popcorn;  Shrimp and shellfish, smoked salmon, caviar, fried calamari, and oysters; Salami, veggies, stuffed mushrooms, egg dishes, foie gras.

     Certified Sustainable.

           Ontario Certified Sustainable Winemaking

Non VeganNot vegan.