2022 Ladybug Rosé
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A Fan Favourite and LCBO best seller, year after year!
Composition: 80% Cabernet Franc, 14% Gamay and 6% Pinot Noir. Pressed from grapes grown specifically for this wine, picked as grape sugars averaged 21.3° Brix.
Freshly sliced strawberry abounds on the nose, beside kiwi plus lime, grapefruit, and a tangy notion of sweet red pepper. Crisply luscious in the mouth, it tastes of red berries, cantaloupe and watermelon, leading to a zesty finish.
Grape berries were destemmed, crushed, and sent to tank for a half-day cold soak before pressing. Cold-fermentation and stabilization were completed in stainless steel before bottling.
Dry: 0.5 g/L residual sugar
According to the LCBO Sweetness Code: No sweetness perceived; well rounded with balanced acitity.
At the time of bottling, alcohol measured at 12%, residual sugar 0.5 grams per litre, titratable acidity 7.4 grams per litre and pH 3.45.
Vegan friendly.
Food Companions:
Chill to near 10° C and serve with grilled salmon, trout or shrimp, or soft cheeses like brie or camembert. Enjoy now through 2027.
2021 vintage 750 ml bottles available at your local LCBO!